Dumpling boxes can refer to different types of containers used for storing or transporting dumplings, so the specifications can vary depending on the specific product. However, here are some general specifications of a typical dumpling box:
Material: Dumpling boxes are usually made of food-grade materials such as plastic or paperboard.
Size: The size of a dumpling box can vary, but it typically ranges from small to medium. The dimensions can be around 15-20 cm in length, 10-15 cm in width, and 5-10 cm in height.
Capacity: The capacity of a dumpling box can vary, but it typically holds around 8-12 dumplings.
Shape: Dumpling boxes are usually rectangular or square in shape, with a flat or domed lid that can be secured with clips or tabs.
Features: Some dumpling boxes may have additional features such as compartments for dipping sauce, vent holes for steam release, or microwavable and freezer-safe properties.
Packaging: Dumpling boxes are often sold in bulk packagings, such as a pack of 50 or 100 boxes, and may come with or without additional accessories like chopsticks or sauce cups.
The specifications of a dumpling box can vary depending on the manufacturer and the specific product, but they are generally designed to be convenient, hygienic, and easy to use for storing or transporting dumplings.